by mahuoysters | Nov 13, 2023 | Recipes
Rather than a pukeko in a ponga tree, how about some lovely Mahurangi oysters? The original twelve days of Christmas had nothing to do with chocolate advent calendars at all. They were actually a series of religious feast days celebrated as part of the Roman Catholic...
by mahuoysters | Oct 11, 2023 | Recipes
Before you get to enjoy these great toppings for oysters, you’ll need to get those succulent shellfish open. We appreciate that when you’re preparing oysters for a big crew, shucking them can be time-consuming. So, we’ve got some ideas for oyster shucking using a...
by mahuoysters | Oct 4, 2023 | Tips
Oysters at home are such a treat and a wonderful delicacy to share with others. But they can be tricky little suckers to open. Shucking an oyster takes a bit of skill, a bit of time, gloves and a good oyster knife. However, if you’re not feeling confident, you have...
by mahuoysters | Sep 4, 2023 | Facts, Tips
Our oysters are hand-sorted and come to you live Pacific to plate. We harvest, hand-select, wash and sort your oysters before finally, gently placing them safely in Mother Nature’s own brilliant packaging in the box that the courier will deliver overnight to...
by mahuoysters | May 9, 2023 | Nutrition
Oysters are a delightful bite of pure ocean flavour The French poet Léon-Paul Fargue says eating oysters was “like kissing the sea on the lips.” For James Beard, the American culinary expert, they were simply “one of the supreme delights that nature has bestowed on...
